Tag: sweetｓ
BARIETA TOKYO has a brand concept, as good taste doughnuts for grown-up people :9
I got a blueberry cream cheese and a brulee. Blueberry one filled with sweet cheese cream! Brulee’s sugar coating was scorched. How can I resist these?
BARIETA TOKYO (japanese)
This is a Strawberry Shortcake from Patisserie tie.
I had the cake with my friends as a Christmas Cake.
Fresh strawberries and cream are amazing. it seems to have the feeling of bliss!
Patisserie tie (japanese)
Our latest & maybe nearest sweet shop topics is “Hara Roll”!
These roll cakes are made with good tofu, rice powder and Japanese yummy things like kinako, bamboo charcoal, maroons, etc.
The shop is also really cute!
Hara Roll (japanese)
Hara Donuts - sister shops (japanese)
Google Maps
These eclairs including “eclair La Vague” are from Fauchon.
The eclair La Vague is a kind of cream puff with ukiyo-e “Hokusai’s The Great Wave off Kanagawa” coating.
It is filled with custard which is used as a flavoring in echire butter. Not only they are beautiful to the eye, but also amazingly delicious.
BTW,Hokusai was a Japanese artist, ukiyo-e painter and printmaker of the Edo period.
Takashimaya FAUCHON PARIS （japanese)
Google Maps
These are small sponge cakes from “Cheese Usagi(rabbit)” series.
Rich cream cheese and custard cream filling is in a fluffy sponge cake.
Very soft and tasty. I’m sure they are perfect sweet treats for afternoon tea.
Tokyobanana World (japanese)
These are fresh handmade chocolate and fruit cakes from HARBS.
They are massive fruit and chcolate cakes compared to usual Japanese cakes, not too sweet, and very light. Very yummmmmy.
HARBS (japanese)
What is living on the moon in your country?
In Japan, rabbits are.
In tradition, we have a moon-viewing party at the night of the harvest moon around the middle of September to early October.
The usagi-san (dear rabbit) manju is made for the party. They are too cute to bite!
We are familiar with Meiji’s Kinoko no Yama (Chocorooms in US) from childhood,however this is the first one for DIY!
Milk & white chocolate pens, chocolate mold, and the stem crackers in the box.
Melt chocolate, put some of these and a cracker for each place… then wait 30min.!
Some of these are funny different shapes like a star, a soft serve and more.
