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Afternoon tea at PARK HYATT TOKYO

Afternoon tea at PARK HYATT TOKYO

I had a great afternoon tea with my friend at PARK HYATT TOKYO. Park Hyatt Tokyo is located in Shinjuku, within walking distance to Shinjuku Station.

Afternoon tea at PARK HYATT TOKYO

The lobby is the lowest of three dramatic spaces crowned by soaring glass pyramids.

Afternoon tea at PARK HYATT TOKYO

We enjoyed afternoon tea at the Peak Lounge with a bright garden setting while admiring the view.

Afternoon tea at PARK HYATT TOKYO

Afternoon tea at PARK HYATT TOKYO

Their homemade scones and fruits of the season are awesome!

Afternoon tea at PARK HYATT TOKYO

Afternoon tea at PARK HYATT TOKYO

Park Hyatt Hotel

BARIETA TOKYO doughnuts

BARIETA TOKYO DOUGHNUTS

BARIETA TOKYO has a brand concept, as good taste doughnuts for grown-up people :9

BARIETA TOKYO DOUGHNUTS

I got a blueberry cream cheese and a brulee. Blueberry one filled with sweet cheese cream! Brulee’s sugar coating was scorched. How can I resist these?

BARIETA TOKYO (japanese)

Another Christmas Cake from Patisserie tie

Another Christmas Cake from Patisserie tie

This is a Strawberry Shortcake from Patisserie tie.
I had the cake with my friends as a Christmas Cake.

Another Christmas Cake from Patisserie tie

Fresh strawberries and cream are amazing. it seems to have the feeling of bliss!

Patisserie tie (japanese)

Hara Roll

Hara Roll

Our latest & maybe nearest sweet shop topics is “Hara Roll”!

Hara Roll

These roll cakes are made with good tofu, rice powder and Japanese yummy things like kinako, bamboo charcoal, maroons, etc.

hara roll (Omotesando)

The shop is also really cute!

hara roll (Omotesando)

Hara Roll (japanese)
Hara Donuts - sister shops (japanese)
Google Maps

Fauchon eclair “La Vague”

Fauchon eclair

These eclairs including “eclair La Vague” are from Fauchon.

Fauchon eclair

The eclair La Vague is a kind of cream puff with ukiyo-e “Hokusai’s The Great Wave off Kanagawa” coating.

It is filled with custard which is used as a flavoring in echire butter. Not only they are beautiful to the eye, but also amazingly delicious.
Fauchon eclair

BTW,Hokusai was a Japanese artist, ukiyo-e painter and printmaker of the Edo period.

Takashimaya FAUCHON PARIS (japanese)
Google Maps

Cheese Usagi (rabbit) part 2

Cheese Usagi(rabbit) part 2

These are small sponge cakes from “Cheese Usagi(rabbit)” series.

Cheese Usagi(rabbit) part 2

Rich cream cheese and custard cream filling is in a fluffy sponge cake.

Cheese Usagi(rabbit) part 2

Very soft and tasty. I’m sure they are perfect sweet treats for afternoon tea.

Tokyobanana World (japanese)

Cakes from HARBS

Cakes from HARBS

These are fresh handmade chocolate and fruit cakes from HARBS.

Cakes from HARBS

Cakes from HARBS

They are massive fruit and chcolate cakes compared to usual Japanese cakes, not too sweet, and very light. Very yummmmmy.

HARBS (japanese)

usagi-san yuzu manju

usagi-san yuzu manju

What is living on the moon in your country?
In Japan, rabbits are.

In tradition, we have a moon-viewing party at the night of the harvest moon around the middle of September to early October.

usagi-san yuzu manju

The usagi-san (dear rabbit) manju is made for the party. They are too cute to bite!

Tsukimi - Wikipedia
Kitchoan Tsukimi sweets (Japanese)

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