Yakiniku “JOJOEN”
JOJOEN is a grilled meat restaurant which has 43 locations in the Tokyo metropolitan area, is famous for its delicious beef. All of the beef served here was wagyu,and they are very tender and fatty.
Archive for the ‘restaurant in Tokyo’ Category
Fancy Cakes by MAXIM’S DE PARIS
The mille-feuille is the most popular cakes from MAXIM’S DE PARIS, and strawberry shortcakes are also goooood.
Cream Puffs from kanda-seiyoken
These are Cream Puffs which are made from fermented butter. Orange flavored Cream Puffs are the limited time offer. The puff shells are very crispy!
Unajyu
Unagi is the Japanese word for freshwater eels. Unagi are a common ingredient in Japanese cooking. Unagi is served as part of unajyu(or unadon). a dish with sliced eel served on a bed of rice.
Unagi is rich in protein, calcium, vitamin A and E, and it’s said to give people stamina. The traditional accompaniment to unajyu(or unadon) is a small bowl of kimosui, eel liver soup.(!!)
PAPAS CAFE
PAPAS produces not only clothes but also cafe. I can forget the passing of time when I go to the cafe. I love the cozy and realx time.
My friend and I had cinnamon milk tea and a chocolate pudding.
TENRYU “chinese restaurant” in Ginza
Jumbo Gyoza is a popular menu of this restaurant. Gyoza is a Japanese version of the dumpling. They very jucy that to go with the beer.
Kimu Katsu : tonkatsu restaurant
On any given night,there is a long line of people waiting outside to get a table for Kimu Katsu
restaurant.
Their specialty is tonkatsu, deep-fried breaded pork. And their unique technique, which is to
tenderize the meat before breading it.
The meat is juicy, but not oily. And the breading comes in six different flavorings.
Kimu Katsu’s katsu is the “millefeuille” of katsu. You must tast Kimu Katsu even if you had to
wait almost 60 minutes outside in the cold.
Preparing for Easter at THE PENINSULA HOTEL TOKYO
My friend and I had a break at The Peninsula Boutique & Cafe. We had a quiet and realxing time with hot chocolate and cafe latte. They are preparing fancy French chocolate Easter eggs for Easter.
Tokyo Hotels: The Peninsula Tokyo Official Site, Tokyo Luxury Hotel
Gonpachi Roppongi (Nishiazabu)
Let me talk about a Japanese restaurant/izakaya Gonpach in Nish-Azabu, Roppongi.
Well, I guess many of you may already have heard about this place as it has been quite famous already. The former Prime Minister, Mr. Koizumi took President Bush here, and it was used as a movie-set, which Uma Thurman played the action scenes of “Kill Bill”.
by switchstyle
Kill Bill
I’ve just been there for the first time and was surprised to see there were more foreigners than local customers. Some of their staff can speak English and the price is reasonable, it would be good place for a traveler. It seems that many business men transferred from overseas frequent here.
You can enjoy a good dinner of a la carte including yakitori, sashimi or donburi together with some sake, and it would only cost about 5,000 yen (about $50 US. ) per person.
To me as a Japanese person, the caricatured Japanese-style interior was very interesting!
It is about 10 min. walk from Roppongi subway station, located at the Nish-Azabu intersection.
Bagel & Bagel : Japanese Bagel cafes
“Bagel & Bagel” are Japanese Bagel cafes. Zero-cholesterol,oil-free, low-cal and reduced-fat Bagels are very heathy. I’d love to have Bagels evey lunch.
