My friend and I went to have a lunch at a Chinese restaurant, Zenshutoku in Ginza.
The restaurant is very famous for crispy-skinned Peking duck with tender meat.
They had set lunch menus, and we had a bowl of shark fin noodles and one piece of Peking duck.
That came with some steamed dumplings and a almond jelly for dessert.
We richly had our Sunday lunch time.
However, I love their fresh watermelon juice too.
- BANH XEO Saigon
- KHANH Viet Nam Kitchen Gonza 999
- Taiwan cuisine, Reikyo