I had salad lunch at GONTRAN CHERRiER TOKYO.
The confectionary with cafe came from Paris.
Lunch plate came with carrot soup and 3 kind of bread (I think it’s daily menu, that day was curry bread, french roll and squid ink bread).
- WEEKEND BRUNCH eatery & on the go
- BREAD, ESPRESSO & (Pan to Espresso to)
- Dean & Deluca Shinjuku