“OZ magazine” is full of local Tokyo information, art and travel information, and more. The topic of this month’s edition is “sweets” (“oyatsu” in Japanese.) In Japan, 10 a.m. and 3 p.m. “tea time” is called “oyatsu time.”
There is lots of information about the newest cute sweet shops in Tokyo, as well as information about mail-order sweets from all over the country. It’s hard to decide which sweets to try, or where to go to buy them!
You can buy the ipad version from the Japanese app store.
- Lovely mousses from Bon Bonne Anniversary
- strawberry birthday cake chocolate
- Fruit Roll Cake from TAKANO
- Japanese beautiful traditional cake from Baikatei
- nama marshmallow