Ningyo-yaki is a small snack cake and is made by cooking batter of flour, eggs and sugar in an iron mold. They are sold both with and without “anko(sweet bean paste)” . While many ningyo-yaki are in a traditional shape of “shichifukujin
I got the ones in a shape of vegetable from Taishido. I can eat them at one bite.
- peanut monaka
- Fran”stick” snack from Meiji
- kitkat – sakura matcha
- Fran “stick” snack (New Flavors)
- Putching Pudding from glico